Wok & Noodles
Beef Chow Mein
Wok-tossed noodles with beef, scallions and a savory soy glaze.
Wok & Noodles
Members recipe
Kung Pao Shrimp
Crisp shrimp and peanuts in a tingly Sichuan chili sauce.
In the kitchen
Method
- Toss shrimp in cornstarch and sear until just pink.
The rest of this recipe is for members.
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